Sunday, October 4, 2009

How to Make Pancakes from Scratch

Stephanie Rose
Chef/ Food Stylist, Stephanie Rose Foodstylings
www.Foodstylings.com
Ingredients
1 1/2 cups of flour
3 tablespoons of sugar
Salt
1 3/4 teaspoons of baking powder
3 tablespoons of melted butter
1 cup of milk
2 eggs

Instructions
1. Mix the flour, sugar, salt and baking powder together in one bowl. Mix the butter, eggs and milk together in a separate bowl and then add them to the dry ingredients.

2. Set the griddle to 350 degrees. Pour the batter on and cook until both sides of the pancakes are golden brown.

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